Fried Kales
Fried Kales

Hi, I’m Kate. Today, I will show you a way to prepare fried kales recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Kales Recipe

Fried Kales is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Fried Kales is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have fried kales using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Kales:

  1. Make ready 3 punch of kales stalks
  2. Prepare 1 tomato
  3. Make ready 1 onion
  4. Take Salt

Steps to make Fried Kales:

  1. Wash and cut the vegetables,set aside.
  2. Fry onion, don’t brown, add in the tomatoes,let it cook for 3 mins,
  3. Add in the vegetables,mix well and cook for further 3 mins, season and serve.mine l served with ugali

So that’s going to wrap it up for this exceptional dish fried kales recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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