Hi, I’m Laura. Today, we’re going to prepare beetroot hummus recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beetroot Hummus Recipe
Beetroot Hummus is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Beetroot Hummus is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook beetroot hummus using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Hummus:
- Get 1 cup cooked chickpeas
- Get 1 1/2 cups beets
- Take 1/3 cup lemon juice
- Get 2 tbsp tahini
- Make ready 1/2 tsp ground cumin
- Get 1 clove garlic
- Make ready 2 tsp lemon zest
- Get to taste salt
- Prepare Garnish with boiled chick peas, feta cheese and corriander
Steps to make Beetroot Hummus:
- Wash the beet roots and cut into small pieces and boil them. Allow them to cool down
- Take one cup cooked chick peas.
- In a mixture jar take beet root, chick peas and all the other ingredients and make a smooth paste.
- Garnish with feta, coriander, chick peas.
So that’s going to wrap it up for this special dish beetroot hummus recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
