Hi, I’m Jane. Today, I’m gonna show you how to prepare kung pao chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kung Pao Chicken Recipe
Kung Pao Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Kung Pao Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook kung pao chicken using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kung Pao Chicken:
- Take 2 chicken breast
- Get Half bell pepper
- Get 2 stalks spring onion
- Prepare 4 pcs small shallots cut into halves
- Get Half cup cashew nuts
- Get 1 tsp oyster sauce
- Get A few drops black soy sauce
- Make ready 1 tsp rice vinegar
- Make ready 1 tsp sugar
- Take Just a little five spices powder
Steps to make Kung Pao Chicken:
- Cut chicken into cubes. Marinate with soy sauce, five spices powder, flour
- Heat pot add oil then drop in chicken until golden brown, put on the side of the pot. Saute shallots then bell pepper. Then mix them with the chicken. Cook a little bit then add all the sauce. Remove
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