Hello, I am Clara. Today, I will show you a way to prepare cos lettuce nori salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cos Lettuce Nori Salad Recipe
Cos Lettuce Nori Salad is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cos Lettuce Nori Salad is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cos lettuce nori salad using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cos Lettuce Nori Salad:
- Take 1 Cos Lettuce (Romaine Lettuce) *200 to 300g
- Make ready 1/4 Red Onion *thinly sliced
- Take 1 tablespoon Toasted Sesame Seeds
- Make ready 2 sheets Nori (Seaweed Sheet)
- Make ready <Dressing>
- Take 1/2-1 clove Garlic *grated
- Make ready 1 tablespoon Sesame Oil
- Get 1/8-1/4 teaspoon Salt
- Get 1 teaspoon Rice Vinegar
- Get 1 teaspoon Soy Sauce
- Get 1 teaspoon Sugar
- Prepare 1 teaspoon Toban Djan (Chilli Bean Sauce) *OR Fresh Chilli, Dry Chilli Flakes, Ground Chilli, Gochujang (Korean Spicy Miso), or etc
Instructions to make Cos Lettuce Nori Salad:
- Wash Cos Lettuce and remove excess water. Cut into about 2cm pieces.
- Combine all the Dressing ingredients in a large bowl, add Lettuce, thinly sliced Onion and Toasted Sesame Seeds, and mix well.
- Toast Nori sheets over flames and tear them into small pieces and sprinkle them on top of the salad. Just before you eat, mix well and enjoy.
So that is going to wrap it up for this exceptional dish cos lettuce nori salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
