Hummus with lavash
Hummus with lavash

Hello, I’m Laura. Today, I’m gonna show you how to prepare hummus with lavash recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Hummus with lavash Recipe

Hummus with lavash is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Hummus with lavash is something which I have loved my whole life.

To bewith this particular recipe, we must prepare a few ingredients. You can have hummus with lavash using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hummus with lavash:

  1. Take 1.5 cup chickpeas
  2. Take 5-6 garlic cloved
  3. Take 2 tbsp fresh coriander
  4. Prepare 1 tbsp lemon juice
  5. Take to taste Salt pepper
  6. Take 2 tbsp sesame seeds
  7. Get 2 tbsp oil
  8. Make ready 1/2 cup thick curd
  9. Get 2 tbsp peri peri powder. (Or red chilli powder)

Instructions to make Hummus with lavash:

  1. Boil chickpea and chopped coriander.
  2. Add all the ingredients to mixing jar and grind it in to fine paste
  3. Your hummus is ready. Surve with lavash. garlic bread stick. Pita bread or nachos

So that’s going to wrap it up for this distinctive dish hummus with lavash recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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