Hi, I’m Laura. Today, I will show you a way to make popcorn chicken wrap recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Popcorn chicken wrap Recipe
Popcorn chicken wrap is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Popcorn chicken wrap is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook popcorn chicken wrap using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Popcorn chicken wrap:
- Take Frozen chicken popcorn
- Get oil for frying
- Make ready Paratha
- Take 3 cups Flour
- Take 1/2 cup oil
- Prepare 1 tsp Salt
- Make ready 4 tbsp Semolina
- Prepare Sauce
- Take 1 cup Mayonnaise
- Make ready 5 tbsp Chilli sauce
- Take 1 tsp Garlic powder
- Take 2 cups Grated cheddar cheese
- Prepare 2 cups Sliced iceberg lettuce
Steps to make Popcorn chicken wrap:
- Make the dough with flour and salt and set aside. - Now make small round balls. - Flatten them, brush with oil and sprinkle semolina on top. - Then roll and flatten again and fry them in oil on both sides for 6 to 8 minutes and set aside.
- Mix mayo, chilli sauce, cheddar cheese and garlic powder in a bowl and set aside. - Now heat oil in a pan add the “popcorn chicken” in it and fry till golden brown. - Now spread sauce in middle of paratha then place chicken and iceberg on top. - Roll it and secure with a wooden pick. - Delicious Crispy Chicken Roll is ready to serve. ENJOY!
So that’s going to wrap it up with this exceptional dish popcorn chicken wrap recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
