Hello, I’m Marie. Today, we’re going to prepare beetroot feta salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beetroot feta salad Recipe
Beetroot feta salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Beetroot feta salad is something that I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can have beetroot feta salad using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot feta salad:
- Take 250 gm Beetroot
- Get Baby spinach optional
- Take 300 gm Lettuce iceberg
- Get 100 gm Small red onion thinly sliced
- Get 200 gm Feta cheese
- Get 100 gm Walnuts lightly toasted
- Take 2 Orange
- Get 2 tbsp Olive oil
- Get to taste Salt and pepper
Instructions to make Beetroot feta salad:
- Boil the Beetroots for 15 minutes
- Cool down peel and cubed the Beetroots
- Now wash the lettuce leaves and iceberg and cut roughly
- Now take the walnuts and toast for few minutes
- Take a large bowl and add all the ingredients and mix
- Take feta cheese cut in cubes and sprinkle over salad
- Add the seasoning, serve and Enjoy
So that’s going to wrap this up for this exceptional dish beetroot feta salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
