Hello, I am Kate. Today, I will show you a way to make olive oil fried egg and hummus toast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Olive oil fried egg and hummus toast Recipe
Olive oil fried egg and hummus toast is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Olive oil fried egg and hummus toast is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have olive oil fried egg and hummus toast using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Olive oil fried egg and hummus toast:
- Get 1 whole wheat brown bread
- Take 1 egg
- Prepare 100 gm chickpeas
- Take 3-4 Tbsp olive oil
- Make ready 1/2 tsp paprika
- Make ready 1 tsp lime juice
- Make ready 1/2 tsp cumin powder
- Get 1 garlic pod chopped fine
- Prepare To taste Salt
Instructions to make Olive oil fried egg and hummus toast:
- Wash and soak chickpeas in a bowl. Don’t discard the water. Separate the chickpeas and set aside.
- In a food processor add lime juice to the chickpeas, cumin powder, chopped garlic, olive oil, salt and tahini sauce. Add 1-3 Tbsp chickpea soaked water in the food processor
- Run the food processor until the hummus is smooth
- In a non stick pan add olive oil and break the egg to make a fried egg.
- Apply hummus on the toasted whole wheat bread and add the olive oil fried egg on it. Enjoy with a cup of tea.
So that’s going to wrap this up for this special dish olive oil fried egg and hummus toast recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
