Zach’s home made calzone
Zach’s home made calzone

Hello, I’m Clara. Today, we’re going to make zach’s home made calzone recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zach’s home made calzone Recipe

Zach’s home made calzone is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Zach’s home made calzone is something that I’ve loved my whole life. They’re fine and they look wonderful.

To bewith this particular recipe, we must prepare a few ingredients. You can have zach’s home made calzone using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Zach’s home made calzone:

  1. Prepare
  2. Make ready chives/green onions
  3. Get shredded parmaesan
  4. Make ready Shredded cheddar
  5. Get diced yellow onion
  6. Take sliced mushrooms
  7. Prepare dough
  8. Get ranch dressing

Instructions to make Zach’s home made calzone:

  1. First you need dough. Weather you make it yourself or store bought it will work out either way.
  2. So once you make the dough roll in out in a large oval
  3. I like to use ranch for my base sauce but use what ever you like. But spread sauce in middle leaving about an inch around the boarder.
  4. Next add shredded parmaesan a good layer. Then add a little cheddar.
  5. Next add . I like to use raw but you can use cooked. I just like the juices mix in giving more of a flavor. But if you do use raw make sure to put it near the outer layer so it cooks in time.
  6. Next add all other fresh ingredients
  7. Add shredded cheddar for the final layer and carefully fold the ends together over each other making it air tight
  8. Spray a bake pan and put calzone on with the folded sides down. Use a for to make air holes on top and top with butter or oil
  9. Bake in oven at 350°F for 30 minutes or until inside temperature reaches 155°
  10. Top with cheddar and chives and serve.

So that’s going to wrap it up with this exceptional dish zach’s home made calzone recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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