Hello, I’m Joana. Today, I will show you a way to make lemongrass tofu stir-fry (vegan/vegetarian/low carb) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb) Recipe
Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb) is something which I have loved my entire life. They’re fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have lemongrass tofu stir-fry (vegan/vegetarian/low carb) using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb):
- Get 250 gms Konjac Noodles (prepared as per packet instructions)
- Make ready 300 gms Firm Tofu
- Take 40 mls Vegetable Stock
- Prepare 2 tbs Light Soy Sauce
- Take 1 tbs Canola Oil
- Prepare 2 Garlic Cloves (crushed)
- Take 2 tsp ger (grated)
- Make ready 2 Stalks Lemongrass (grated)
- Take 1 Medium Red Onion
- Make ready 300 gms Broccoli/Broccolini
- Take 150 gms Pak Choy/Bok Choy
- Get 120 gms Bean Shoots
- Take 2 Stalks Green Onion (Spring Onion)
- Get 1 Small Red Hot Chili
- Get 1 tsp Sesame Seeds
- Prepare 1/2 tsp Sesame Oil
Instructions to make Lemongrass Tofu Stir-fry (Vegan/Vegetarian/Low Carb):
- Heat oils in a wok and add garlic, ger, lemongrass and red onion and stir-fry until soft.
- Add tofu, broccoli and, stir fry until tender and tofu is golden brown.
- Add the soy sauce, vegetable stock, bok choy. Stir fry until bok choy has wilted.
- Add bean sprouts, green onion, hot chili, and noodles, toss together and serve.
- Sprinkle with Sesame Seeds
So that is going to wrap this up with this special dish lemongrass tofu stir-fry (vegan/vegetarian/low carb) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
