Hi, I’m Laura. Today, I’m gonna show you how to make brownies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brownies Recipe
Brownies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Brownies is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook brownies using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brownies:
- Make ready Brownies :-
- Make ready 1 cup patent flour
- Take 1/2 cup coco powder
- Make ready 1 cup caster sugar
- Make ready 1 egg
- Make ready 1/2 tsp baking soda
- Prepare 1/2 tsp baking powder
- Take 1 tsp vanilla essence
- Prepare 4 tbsp oil
- Make ready 1/2 cup milk
- Get 1/2 cup hot water
- Take Ganache for topping :-
- Get 1/2 cup cream
- Make ready 1/2 cup sweet milk chocolate
Steps to make Brownies:
- For making brownies, simply dump all the brownies’ ingredients in a bowl (flour, sugar, cocoa powder, baking powder, baking soda, egg, oil, milk, vanilla essence, water)whisk with an electric beater until everything is incorporated.
- Transfer the whisked mixture in a butter greased 9 inch pan. Bake in a preheated oven on 180°C for 20 minutes or until the brownie is done. You can insert a skewer in centre of cake to check if it is done or not. If the skewer comes out clean that means brownies are done.
- Transfer your brownies on a wire rack and let it cool completely. Loosen then edges with a knife. Then invert it in your serving dish.
- Prepare ganache by simply putting cream and chocolate together in a bowl and heating them up in a microwave oven. If you dont have an oven you can do so on a double boiler method.
- Whisk the cream and chocolate together nicely until well combined. Let the ganache cool down a bit and then pour it over the cooled brownie.
- Cut your brownie in squares and serve. 😍
So that’s going to wrap it up with this distinctive dish brownies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
