Hi, I’m Clara. Today, we’re going to prepare apple pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pie Recipe
Apple Pie is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Apple Pie is something that I have loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can cook apple pie using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Apple Pie:
- Take the dough
- Make ready 350 grams all purpose flour
- Make ready 1 tsp salt( halus)
- Take 30 grams castor sugar
- Get 226 grams butter (chilled) cut into 1 inch
- Prepare 60 ml cold water
- Prepare apple filling
- Make ready 7 apple (cut into slices)
- Make ready 1 tbsp lemon paste
- Get 50 grams castor sugar
- Prepare 50 grams brown sugar
- Take 1 tsp ground cinnamon
- Make ready 1/4 tsp salt
- Prepare 28 grams butter
- Prepare 15 grams corn flour
Instructions to make Apple Pie:
- For dough, mix flour, salt sugar
- Add butter beat in 15 sec
- Add cold water mix (not more than 30 sec)
- Divide into 2, wrap in clingfilm put into fridge
- leave until at least 1 hour
- For apple filling, tapis apple
- Add lemon,sugar, cinnamon salt (leave for 30 min-1 hour)
- toskan for 15 min, put the water in microwave until creamy
- Add into the apple flour
- Take out the dough from fridge roll (dr tgh ke tepi)
- Put into the pie pan pour the apple
- tutupkan lapisan atas belah sedikit di tgh2
- put in the oven 220 c for 45-55 min
So that’s going to wrap this up with this special dish apple pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.


