Hi, I’m Jane. Today, I will show you a way to make hakka noodles recipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Hakka noodles recipe Recipe

Hakka noodles recipe is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Hakka noodles recipe is something that I have loved my whole life.

To bewith this recipe, we have to prepare a few components. You can have hakka noodles recipe using 19 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Hakka noodles recipe:

1. Prepare 11/2 packet of hakka noodles
2. Take as required Water for boiling noodles
3. Get 02 medium sliced onion
4. Get 02 medium sliced capsicum
5. Take 02 medium sliced carrot
6. Make ready 6-7 french beans
7. Take 01 small bowl chopped boiled mushroom
8. Get 01 small bowl tofu
9. Make ready 9-10 chopped garlic cloves
10. Make ready 02 green chillies or according to your taste
11. Take as needed Coriander leaves for garnish
12. Take 02 tbsp oil
13. Make ready 01 tsp butter
14. Make ready to taste Salt
15. Get as per taste Black pepper powder
16. Prepare 02 tbsp vinegar
17. Make ready 02 tbsp soya sauce
18. Get 02 tbsp green chilli sauce
19. Get 01 tsp ajinomoto

Instructions to make Hakka noodles recipe:

1. All ingredients
2. Take a vessel add 03 glass water and let it boil
3. Once water boils add hakka noodles according to instructions on packet.(do not overcook else noodles will turn mussy)
4. Strain water
5. Add cold water to stop further cooking of noodles and then add 01 tsp oil to avoid sticking with each other.
6. Now, take a heavy bottom pan add 02 tbsp oil and 01 butter
7. Add garlic and saute well for 30 sec approx
8. Add slit green chillies and onions and saute well till onions become translucent
9. Now add all chopped vegetables and saute for 2-3min as we have to keep vegetables crunchy.
10. Add tofu boiled mushrooms and mix it
11. Add boiled noodles and add sauces - soya sauce, green chilli sauce, vinegar
12. Add salt and black pepper powder as per your taste and 01 tsp ajinomoto
13. Mix it well
14. Garnish with some coriander leaves(optional) as everybody does not like coriander leaves in noodles.
15. Mix it thoroughly again and serve it hot and spicy hakka noodles

So that is going to wrap this up with this exceptional dish hakka noodles recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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