Hello, I’m Elise. Today, I’m gonna show you how to make vegetarian brie sandwich recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetarian Brie Sandwich Recipe
Vegetarian Brie Sandwich is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegetarian Brie Sandwich is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have vegetarian brie sandwich using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Brie Sandwich:
- Make ready 1 baguette bread
- Make ready 1/2 tomato
- Take 1/2 green zucchini
- Make ready 1/2 egg plant
- Prepare 50 grams brie cheese
- Take 1/2 beetroot
- Prepare 50 grams sour cheese or mascarpone
- Make ready 1 olive oil
- Take 1 salt and pepper
Steps to make Vegetarian Brie Sandwich:
- Slice all vegetables about 3 mm thin.
- Marinade tomatoes in olive oil and let them rest.
- Boil the beetroot about 15 min, peal it and blend it with the mascarpone. Add salt and pepper.
- DO NOT SALT VEGETABLES BEFORE GRILLING OR THEY WILL BE TOO SOFT.
- Grill all vegetables until they are cooked but not too soft. Grill tomatoes last.
- Open the baguette in half, toast it on both sides and dress with the beet mayo.
- while still hot, set the vegetables on the bread and really thin slices of brie, it should be a back note taste.
- sorry the sándwich in the picture is bitten, I could not help myself!!
So that is going to wrap this up for this distinctive dish vegetarian brie sandwich recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
