Hello, I’m Marie. Today, I will show you a way to prepare low calorie shirataki noodle tomato ramen recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Low Calorie Shirataki Noodle Tomato Ramen Recipe
Low Calorie Shirataki Noodle Tomato Ramen is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Low Calorie Shirataki Noodle Tomato Ramen is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have low calorie shirataki noodle tomato ramen using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Low Calorie Shirataki Noodle Tomato Ramen:
- Prepare 2 packs Shirataki noodles
- Get 1 can ●Canned tomato
- Take 400 ml ●Vegetable juice
- Prepare 1 ●Black pepper
- Take 1 ●Salt
- Make ready 200 ml ●Water
- Get 2 ●Soup stock cubes
- Make ready 1/2 tsp Grated ger
- Get 1/2 tsp Grated garlic
- Get 150 grams Ground chicken thigh meat
- Take 1/2 Onion
- Take 2 bunches Komatsuna
- Make ready 1 dash Olive oil
- Make ready 2 slice Sliced cheese
Steps to make Low Calorie Shirataki Noodle Tomato Ramen:
- Spread olive oil in a pan and stir fry the garlic and ger. When it’s fragrant, add ground chicken and finely chopped onion, and keep stir frying.
- When the chicken and onions are about halfway cooked, add the ● ingredients, roughly cut up shirataki noodles, and simmer for about 15 minutes. (Until the shirataki noodles are properly flavored.)
- When the shirataki noodles have absorbed flavor, add the stems of the komatsuna green, then the leaf, and keep simmering.
- When the komatsuna is cooked through, transfer the soup and noodles to a bowl. Top with cheese, microwave for 30 seconds, and it’s done.
- Another recipe in my shirataki noodle series:For Low Calorie Diets Easy! Shirataki noodle miso ramen- - https://cookpad.com/us/recipes/143792-an-easy-recipe-for-diets-miso-shirataki-ramen
- Another recipe in my shirataki noodle series: For Low Calorie Diets Just like the one on sale at convenience stores! Shirataki noodle soy sauce ramen
- Another recipe in my shirataki noodle series: Easy! Shirataki noodle pasta with egg, natto and onion
- Another recipe in my shirataki noodle series: Easy Diet Dish Shirataki noodle dan dan noodles
- Another recipe in my shirataki noodle series (bonus): Easy ♪ Dan dan noodle style soup using bean sprouts - - https://cookpad.com/us/recipes/155147-easy-dandan-noodle-style-soup-with-bean-sprouts
So that’s going to wrap this up for this distinctive dish low calorie shirataki noodle tomato ramen recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
