Hello, I am Marie. Today, I will show you a way to make green chicken salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green Chicken Salad Recipe
Green Chicken Salad is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Green Chicken Salad is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have green chicken salad using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Green Chicken Salad:
- Make ready About 1 lb. Boneless skinless chicken thighs
- Prepare Bib lettuce
- Prepare 1/2 small onion
- Take 1 large stalk of celery(stalk..that is what you call it, right?)
- Get 15-20 green grapes quartered
- Take 1/4 diced pecans or walnuts
- Make ready 1/4 c. Duke’s Mayo
- Make ready 1 tblspn vinegar
- Take to taste Salt and pepper
- Make ready Seasoning for water- salt, onion powder, garlic powder
Steps to make Green Chicken Salad:
- Boil a pot of water, enough to cover 1 lb. Of chicken. Season the water with salt, onion powder, and garlic powder
- When water boils drop in raw fresh(thawed) chicken. Boil for 20 minutes or until no longer pink.
- In the meantime dice up your ingredients; onion, celery, and walnuts. Quarter the grapes. Add everything to a large bowl.
- When the chicken is done; drain, dice, and add to other ingredients and mix.
- Add 1/4 c. Mayo, 1 tblspn vinegar, and the salt and pepper to taste. Mix it all up!
- Place in the fridge to chill for at least 30 minutes.
- Remove when ready and serve on your favorite bread, pita, or crackers! 🍞🐔💚
So that’s going to wrap this up with this special dish green chicken salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
