Hi, I’m Joana. Today, I’m gonna show you how to make chicken cordon blew recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Cordon Blew Recipe
Chicken Cordon Blew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Chicken Cordon Blew is something that I have loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we have to first prepare a few ingredients. You can cook chicken cordon blew using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken Cordon Blew:
- Get 2 wings of chicken
- Prepare 50 g bread cbs
- Get 2 eggs
- Get 1 green pepper
- Prepare 50 g cheddar cheese
- Prepare 50 g Mozzarella
- Prepare 10 g white pepper
- Make ready to taste salt
- Take Oil
Steps to make Chicken Cordon Blew:
- On a cling foil Sluntly cut the wing at the center to make it thin
- Hit the wing to be as flat as possible
- Apply salt on it and the white pepper
- Fill with the cheddar cheese and Mozzarella and the green pepper
- Roll it in the shape of sausage by folding it with the cling foil
- Keep it in the fridge for about 10 minutes
- In a bowl or a plate beat the eggs. have one bowl with eggs and the other one will bread cbs
- Deep the wing rolls in the eggs and wash them with the eggs then deep them in the bowl with bread cbs and wash them with the breadcbs
- You can repeat the procedure according to the number of layers you want
- Deep them in hot oil to brown
- Browning all the sides they are ready to be eaten
So that is going to wrap this up with this distinctive dish chicken cordon blew recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
