Hello, I’m Kate. Today, I’m gonna show you how to make sausage breakfast casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage Breakfast Casserole Recipe
Sausage Breakfast Casserole is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sausage Breakfast Casserole is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook sausage breakfast casserole using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage Breakfast Casserole:
- Get 2 Cans Crescent Rolls
- Get 1 block cream cheese, room temp
- Prepare 1 roll hot and spicy sausage
- Get 1 egg white
Instructions to make Sausage Breakfast Casserole:
- Preheat oven to 400, cook sausage, cble it as you go. Drain.
- In a bowl mix cream cheese and sausage together.
- Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly
- Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top.
- Bake until golden brown to your liking.
So that is going to wrap this up with this special dish sausage breakfast casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
