SPICY PILAU WITH MOMBASA COLESLAW πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹
SPICY PILAU WITH MOMBASA COLESLAW πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

Hello, I am Clara. Today, we’re going to make spicy pilau with mombasa coleslaw πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹ recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

SPICY PILAU WITH MOMBASA COLESLAW πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹ Recipe

SPICY PILAU WITH MOMBASA COLESLAW πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹ is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. SPICY PILAU WITH MOMBASA COLESLAW πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹ is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have spicy pilau with mombasa coleslaw πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹ using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make SPICY PILAU WITH MOMBASA COLESLAW πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹:

  1. Prepare 2 kg Rice
  2. Make ready 300 grams Potatoes
  3. Make ready 4 pieces Onions
  4. Take 600 grams Cabbage
  5. Make ready 6-7 pieces Carrot
  6. Prepare Green pepper 1 large piece
  7. Get 1.5 tablespoon Pilau Masala powder
  8. Take 1.5 tablespoon Pilau Masala Ground spices
  9. Prepare Beef stock cubes 6-8 pieces
  10. Get 1.5 tablespoon Salt
  11. Take 5-6 tablespoon Oil
  12. Get 500 grams Beef
  13. Get 2 Tablespoons Garlic ger paste
  14. Prepare 3 green chillies

Steps to make SPICY PILAU WITH MOMBASA COLESLAW πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹:

  1. Wash and clean your Vegetables.Cutt your onions,mince your garlic and weight all your spices. I use more cumin seeds for extra taste.
  2. In a large sufuria heat your oil and saute your potatoes till golden brown and not too cooked. Add your onions and cook for 5-6 minutes till translucent and add your meat.
  3. Cook the beef for 3-4 minutes then add your spices.Cook for 2-3 minutes then add your garlic ger paste.
  4. Measure the exact amount of water/ stock to cook your rice completely and let it simmer for 7-10 minutes then add your rice and potatoes.
  5. For the coleslaw. Prepare you cabbage, carrot, onions and green peppers. Mix them in a big bowl and add your vinegarret. That includes vinegar, sugar, salt and olive oil or any flavorless oil. You can also add mayonnaise and sultana for extra Bzazzz

So that is going to wrap it up for this distinctive dish spicy pilau with mombasa coleslaw πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹ recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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