Jollof rice with coleslaw
Jollof rice with coleslaw

Hello, I’m Laura. Today, I’m gonna show you how to prepare jollof rice with coleslaw recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jollof rice with coleslaw Recipe

Jollof rice with coleslaw is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Jollof rice with coleslaw is something which I have loved my whole life. They are nice and they look fantastic.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have jollof rice with coleslaw using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jollof rice with coleslaw:

  1. Prepare 3 cups rice
  2. Get Onions chopped 1large
  3. Make ready 3 pieces tattashe
  4. Get 2 tbspn Veg oil
  5. Make ready 1 teaspoon Curry
  6. Make ready 1/2 teaspoon Thyme
  7. Make ready Dangote cube 4
  8. Prepare to taste Salt

Steps to make Jollof rice with coleslaw:

  1. In a pot fry onion for 3 mnts
  2. Add maggi thyme curry and tattashe
  3. Add washed rice and cook for 40 mnts
  4. Stir properly and add ur salt.. Den cook for 2 more mnts and turn off the heat… Enjoy😍😍

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