Hello, I’m Clara. Today, I will show you a way to make baked tacos and nachos recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked Tacos and Nachos Recipe

Baked Tacos and Nachos is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Baked Tacos and Nachos is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have baked tacos and nachos using 36 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Baked Tacos and Nachos:

1. Prepare For Taco shell:
2. Take 2 part corn flour (makai aatta)
3. Take 1 part wheat flour
4. Get 2 tsp rava
5. Prepare 1 tsp oregano
6. Make ready 1 tsp Chilli flakes
7. Take 1 tsp Ajwain/carom seeds
8. Take to taste Salt
9. Make ready For taco chilli
10. Prepare 1 cup Soaked and boiled rajma
11. Make ready 1/2 cup tomato puree
12. Get 1/2 tsp Ajwain (Carom seeds)
13. Take 1 tsp oregano
14. Prepare 1 tsp chilli flakes
15. Prepare 1 tsp tomato ketchup
16. Take 1/2 tsp red chilli powder
17. Get 1/4 cup basil leaves/mint leaves
18. Take 3 tsp olive oil
19. Prepare to taste Salt
20. Get Taco salad
21. Get 1/2 cup cabbage fine long cut
22. Take 1/2 cup red and yellow bell peppers fine and long cut
23. Take 1/2 tsp oregano
24. Prepare 1/2 tsp chilli flakes
25. Prepare 1/2 TSP black pepper powder
26. Prepare 2 tsp lemon juice
27. Prepare to taste Salt
28. Prepare 1 tsp olive oil
29. Make ready For nacho cheese sauce
30. Prepare 1/4 cup milk
31. Prepare 1/2 cup grated cheese
32. Make ready 1/4 tsp mustard sauce
33. Take For resembling
34. Take as needed Grated cheese
35. Take 2 tsp mint leaves
36. Make ready as needed boiled corns

Instructions to make Baked Tacos and Nachos:

1. For taco and nacho shell: - In a pan mix corn flour,wheat flour,rava, chilliflkes, oregano,salt.Knead a paratha type dough.make equal size round balls.
2. Roll each balls of puri size or as desire.piers with fork,so it will be flat only.for nacho chips roll a big roti size,then cut into triangles.
3. Apply oil on both the side of taco chips.then set into wier rack (likeshown in pic) in preheated microwave on 200 digree,for 10 minut or till they r crispy.and nacho chips in plain tray.our shells r ready.
5. For taco chilli:. In a pan heat olive oil,add ajwain, oregano, chilliflkes tomato puree saute it.then add Chilli sauce, ketchup red chilli powder.Let it boil.add bboiled rajma. and mint leaves.let it boil,add water if needed.our taco chilli is ready.
7. For taco salad:. - In a pan add olive oil, oregano, chilliflakes,cabbage,bell peppers,black pepper powder salt.saute it.add lime juice to it.our salad is ready.
8. For nacho cheese sauce:. In a pan heat milk,add grated cheese,mustard sauce and let it boil.our cheese sauce is ready.
9. Assembling tacos:. In a taco shell first set taco chilli, salad on it,grated cheese and drizzle mayo chilli sauce ketchup dip on it.our mouthwaterning taco is ready.
11. For nacho plating: In a plate on nachos chips spread salad,boil corn,taco chilli and cheese sauce on top.our nachos r ready.

So that’s going to wrap this up for this distinctive dish baked tacos and nachos recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

Tags: Baked Tacos and Nachos Recipe