Hello, I’m Joana. Today, we’re going to prepare sausage pepperoni pizza recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sausage Pepperoni Pizza Recipe
Sausage Pepperoni Pizza is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Sausage Pepperoni Pizza is something which I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can cook sausage pepperoni pizza using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Pepperoni Pizza:
- Take (makes 2 pizzas)
- Make ready For large 20pizza pan(s)
- Get 5 cups All-purpose Flower
- Prepare 1 Tbsp active dry yeast
- Get 2 Tbsp Corn meal
- Make ready 1 1/2 tsp salt
- Take 1 Tbsp sugar
- Get 1 1/3 cups warm water (105°F to 115°F)
- Make ready 2 Tbsp Olive oil
- Get Toppings Ingredients (double ingredients if making 2 pizzas)
- Take 2 cup pizza sauce
- Get 1 cup diced Tomatoes from a can (well drained)
- Make ready Garlic Powder
- Get Minced Onion Sprinkles
- Prepare 1 cup chopped Black Olives
- Make ready 3 cups Mozzarella Cheese
- Get 2 cups Mild Chedder Cheese
- Make ready 1 package Pepperonis
- Make ready 2 cups pre cooked sausage (chopped fine)
- Get 2 cups Mushrooms (chopped)
Steps to make Sausage Pepperoni Pizza:
- Pre cook sausage and set aside
- Using a KitchenAid Mixer, add flower, salt, sugar, corn meal and dry yeast and mix dry on #2 setting for 1 minute.
- Add Olive Oil and then slowly add warmed water to the dry ingredients and knead the dough on #2 setting for 5 minutes.
- Remove dough and knead by hand an additional 3 minutes. Dough should be a dry rubbery consistency (add 1 Tbsp of flower during mixing if to wet or add 1 Tbsp water during mixing if to dry)
- Break dough into 2 halves and roll into balls, then place in warm bowl to rise for 2 hours.
- Over a thin layer of flower, use a roller pen to roll dough flat and round to fit your pan. Place rolled dough in a hot pan coated with a layer of olive oil and poke holes in the dough with a fork.
- Sprinkle garlic powder and dry minced onion onto the pizza and add pizza sauce, sausage, olives, mushrooms. Sprinkle salt to taste then add cheese and Pepperonis.
- Place in oven and bake at 500° for ten to twelve minutes or until crust edges turn golden brown. Then serve hot.
So that’s going to wrap it up for this distinctive dish sausage pepperoni pizza recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
