Hi, I am Joana. Today, I’m gonna show you how to make crockpot chili meatballs recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crockpot Chili Meatballs Recipe
Crockpot Chili Meatballs is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Crockpot Chili Meatballs is something which I have loved my whole life. They are fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can cook crockpot chili meatballs using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Chili Meatballs:
- Make ready 1 bag (64 ounce) frozen meatballs
- Get 1 onion, sliced
- Prepare 1 green pepper, sliced
- Take 10 cloves garlic, minced
- Make ready 2 bottles (12 ounce) chili sauce
- Make ready 1/2 cup Italian herb vinaigrette dressing
- Take 1/8 teaspoon black pepper
Steps to make Crockpot Chili Meatballs:
- Place frozen meatballs into your crockpot…….
- Place your sliced onion, green pepper and minced garlic on top of frozen meatballs……
- In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well…..
- Pour chili sauce mixture over meatballs…….
- Cover and cook on low heat for 4- 6 hours, stirring occasionally……..
- Serve as a New Year’s Eve appetizer and enjoy 😉!!!
So that’s going to wrap it up with this special dish crockpot chili meatballs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
