Hawaiian Beans
Hawaiian Beans

Hi, I am Elise. Today, I will show you a way to prepare hawaiian beans recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Hawaiian Beans Recipe

Hawaiian Beans is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Hawaiian Beans is something which I have loved my entire life.

To be with this particular recipe, we must prepare a few components. You can cook hawaiian beans using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hawaiian Beans:

  1. Get 1 (32 oz) can of vegetarian baked beans
  2. Get 1 (14 oz) can of butter beans
  3. Make ready 1 (14 oz) can of garbanzo beans, or 1 1/2 c. cooked garbanzo beans
  4. Get 2 tbsp ketchup
  5. Make ready 2 tbsp packed brown sugar
  6. Take 1-1/2 tbsp molasses
  7. Take 3-4 oz cheddar cheese, grated

Instructions to make Hawaiian Beans:

  1. Heat oven to 375° F.
  2. Mix baked beans with drained butter beans and garbanzo beans in a large mixing bowl.
  3. Add ketchup, brown sugar and molasses and mix well.
  4. Add grated cheddar to taste, about 3-4 ozs. If you want to lighten up the recipe, you can add less as it is still very tasty. The orial recipe called for 8 oz but I rarely use this much.
  5. Place beans on a baking dish. You may find you can use a 9x9 pan or a 9x13. You may grease the pan or spray with cooking spray, but I rarely do and have no problem.
  6. Bake covered with aluminum foil for 20 mins. Uncover and cook for another 10-15 mins until browned on top.
  7. Great served with a barbecue or picnic meal.

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