Cinnamon Rolls
Cinnamon Rolls

Hello, I am Joana. Today, I’m gonna show you how to make cinnamon rolls recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cinnamon Rolls Recipe

Cinnamon Rolls is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cinnamon Rolls is something that I have loved my entire life.

To bewith this particular recipe, we must prepare a few ingredients. You can have cinnamon rolls using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Rolls:

  1. Get 1 Cup+ 2 Tbsp All-purpose flour
  2. Prepare 3/4 Tsp Baking Powder
  3. Get 1/4 Tsp Baking Soda
  4. Get 2 Tbsp Sugar
  5. Get 1/4 Tsp Salt
  6. Take 1/4 Cup + 1Tbsp Milk
  7. Get 1 Tsp Vinegar
  8. Get 2.5 Tbsp Melted Butter
  9. Take 2 Tbsp Brown Sugar
  10. Make ready 2 Tbsp Butter
  11. Make ready 1 Tsp Cinnamon Powder

Instructions to make Cinnamon Rolls:

  1. In a bowl, take all-purpose flour, baking powder, baking soda, sugar and salt. Mix well
  2. In another bowl take milk and vinegar. Mix it well and let this rest for 10 minutes
  3. Add the above mixture in dry ingredients. Using 2 tbsp of butter knead this in a soft dough. Rest the dough covered for 10 minutes
  4. For Filling, - Take brown sugar, butter and cinnamon powder. Mix it well.
  5. Add salt to the pan. Preheat kadai for 10 minutes on medium flame.
  6. Roll the dough in 1-2 cm in thickness. Spread the cinnamon butter mixture evenly. Start to roll from one towards another.
  7. Cut in about 1/2 inch equal parts. Keep it on low flame for 15-18 minutes till the colour changes to golden brown. Brush it with butter &, serve

So that is going to wrap this up with this exceptional dish cinnamon rolls recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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