Hi, I’m Jane. Today, I will show you a way to make cinnamon rolls recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cinnamon Rolls is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cinnamon rolls using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Rolls:
- Prepare 1 1/2 cup All-purpose flour
- Get 3/4 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 2 tsp powdered sugar
- Make ready 2 1/2 tsp melted butter
- Get 1 pinch salt
- Get 1/4 cup milk
- Prepare 1 tsp vinegar
- Make ready For filling
- Take 2 tbsp brown sugar
- Prepare 2 tbsp butter
- Make ready 1 tsp cinnamon powder
Steps to make Cinnamon Rolls:
- Firstly take a parat,add flour and add all dry ingredients and mix it well.Now in a cup take lukewarm milk add vinegar and keep it aside for 10 minutes.It will curdle.
- Now add this curdle milk in a dry ingredients along with butter also and start kneading and make a dough and rest it for 10 minutes.
- In a meantime take a bowl add brown sugar,butter and cinnamon powder and mix it well.
- Preheat the wok with wirestand at medium flame for 10 minutes withcovered lid.
- Now knead a dough again and make it smooth and make a evenly rectangular shape with 1thickness.Now apply brown sugar paste on it evenly on all sides.
- Now fold it like a book fold method.And gently press it a little.
- And divide it in to 5 portions and take one portion and make a cut in it and fold it like a braid and tuck it and seal it.And like this all made.
- Now put all these rolls in a greased baking tin and cook it for 15 minutes at low medium flame in a preheated wok.
- On the top of it apply butter and our yummilicious delicious cinnamon rolls are ready to serve.You can pour some chocolate syrup on it and Enjoy.
So that’s going to wrap this up for this special dish cinnamon rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
