Hi, I am Laura. Today, we’re going to prepare korean inspired green beans stir fry recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Korean Inspired Green Beans Stir Fry Recipe
Korean Inspired Green Beans Stir Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Korean Inspired Green Beans Stir Fry is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Korean Inspired Green Beans Stir Fry:
- Take 1 handful green or french beans
- Take 1 handful pre-steamed tofu cubes
- Take 1-2 pre-steamed or boiled whole tomato
- Make ready 1/2 onion, sliced
- Take 1-2 tsp Ssamjang (spicy Korean bean paste)
- Take to taste Salt
- Get to taste Pepper
- Make ready As needed Cooking oil
Instructions to make Korean Inspired Green Beans Stir Fry:
- In a pan with oil, sauté the onions until translucent.
- Add the trimmed or cut beans. Sauté until bright green.
- Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
- Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Dont over cook to keep it crunchy. Serve as a healthy side dish.
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