Beef Stew
Beef Stew

Hi, I am Elise. Today, I will show you a way to make beef stew recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Stew Recipe

Beef Stew is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Beef Stew is something which I’ve loved my entire life.

To bewith this recipe, we must first prepare a few components. You can cook beef stew using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Stew:

  1. Prepare 1 lb chuck roast, cut in 1cubes
  2. Prepare 2 T chickpea or coconut flour
  3. Prepare 2 T EVOO
  4. Prepare 1 quart beef stock
  5. Take 1 bag (16 oz) frozen veggies, broccoli/cauliflower/carrots
  6. Get 2 tsp Italian seasoning
  7. Prepare 1 tsp ground black pepper
  8. Take 1/2 tsp sea salt
  9. Get 1/4 c dry red
  10. Take 3 T tomato paste

Steps to make Beef Stew:

  1. In large resealable plastic bag, combine beef and flour. Shake well until beef is covered.
  2. In large pan, heat oil. Cook beef until browned on all sides.
  3. Add stock, veggies, seasoning, salt, pepper and and bring to boil. Reduce heat and simmer and cook 10 min.
  4. Add tomato paste and cook 5 min. or until thickened.

So that’s going to wrap it up for this exceptional dish beef stew recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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