Hello, I am Joana. Today, I will show you a way to prepare caramelized kabocha and smoked chicken in bbq sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramelized Kabocha and Smoked Chicken in BBQ sauce Recipe
Caramelized Kabocha and Smoked Chicken in BBQ sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Caramelized Kabocha and Smoked Chicken in BBQ sauce is something that I have loved my whole life. They are fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have caramelized kabocha and smoked chicken in bbq sauce using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:
- Get 250 gr kabocha, deseeded and cubed
- Prepare 1 onion, chopped
- Get 3 garlic, chopped
- Prepare 1 tbsp oil
- Make ready 250 gr smoked chicken, shredded or chopped
- Get 3 tbsp BBQ sauce
Steps to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:
- Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not cbly.
- Add garlic and onion, stir until fragrant.
- Add smoked chicken and stir. Add BBQ sauce, stir and mix well.
So that is going to wrap it up with this exceptional dish caramelized kabocha and smoked chicken in bbq sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
