Beans Poriyal
Beans Poriyal

Hi, I’m Elise. Today, we’re going to make beans poriyal recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beans Poriyal Recipe

Beans Poriyal is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Beans Poriyal is something which I have loved my whole life.

To be with this particular recipe, we have to first prepare a few components. You can cook beans poriyal using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beans Poriyal:

  1. Get 200 gms French beans
  2. Prepare 1 tbsp yellow moong dal
  3. Prepare 1/4 cup fresh or frozen coconut
  4. Prepare 2 green chillies
  5. Get 5-6 garlic cloves
  6. Make ready 1 tbsp oil
  7. Take 1/2 tsp mustard seeds
  8. Prepare 1/2 tsp cumin seeds
  9. Make ready to taste Salt
  10. Get 5-6 Curry leaves
  11. Prepare 1 inch ger
  12. Take 1/4 tsp turmeric powder

Instructions to make Beans Poriyal:

  1. Wash n clean french beans. Then Chopped beans finely.
  2. Rinse moong dal 2-3 times and soak in water.
  3. Grind coconut, green chillies, ger and garlic together
  4. Heat oil in kadhai.. Add cumin and mustard seeds in it add ready coconut mixture in it saute it for 2-3 minutes then add salt and turmeric powder in it.
  5. Add chopped French beans in it. Mix it and let it cook for 3-4 minutes.
  6. Add soaked moong dal in it mix it well and cook it.
  7. Cook it till moong dal and beans turns soft. Add little water if necessary.
  8. Poriyal is south Indian side dish served with Rice -Sambar-Rasam. It is very tasty

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