Hello, I’m Joana. Today, I will show you a way to prepare cream cheese squares recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream Cheese Squares Recipe
Cream Cheese Squares is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cream Cheese Squares is something that I’ve loved my entire life. They are fine and they look wonderful.
To be with this recipe, we must prepare a few components. You can have cream cheese squares using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Squares:
- Take Cooking Spray
- Make ready 2-8 oz cream cheese, softened
- Get 3/4 cup sugar
- Get 1 large egg yolk
- Get 1 tsp vanilla
- Take 2-8 oz cans Pillsbury crescent rolls
- Get 1 large egg white
- Get 2 tsp sugar
- Make ready 1/2 tsp ground cinnamon
Instructions to make Cream Cheese Squares:
- Preheat oven 350 degrees. Coat a 9 x 13-inch baking pan with cooking spray.
- Combine cream cheese, sugar, egg yolk, and vanilla in a large bowl. Mix well.
- Unroll 1 can of dough, and press into bottom of pan. Spread the cream cheese mixture over dough.
- Beat egg white in a separate bowl. Unroll second can of dough, and place on top of the cream cheese mixture. Brush top of pastry with egg whites.
- Combine sugar and cinnamon, sprinkle over pastry. Bake 25 minutes, or until pastry is golden and puffed.
So that is going to wrap this up for this distinctive dish cream cheese squares recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
