Pasta and White Bean Soup
Pasta and White Bean Soup

Hi, I am Clara. Today, we’re going to make pasta and white bean soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pasta and White Bean Soup Recipe

Pasta and White Bean Soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Pasta and White Bean Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook pasta and white bean soup using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pasta and White Bean Soup:

  1. Make ready 2-3 Tbsp olive oil
  2. Prepare 1 small onion diced
  3. Get 6 garlic cloves sliced
  4. Make ready 4 cups chicken or vegetable broth
  5. Get 3 cans cannellini beans drained
  6. Take 1 can diced tomatoes
  7. Prepare 1 Tbsp oregano
  8. Make ready to taste Salt and pepper
  9. Get 2-3 Tbsp Locatelli grated Romano Cheese
  10. Make ready 2 Tbsp chopped fresh flat leaf parsley
  11. Prepare 1 Tbsp fresh chopped basil

Instructions to make Pasta and White Bean Soup:

  1. Add olive oil to a large pot heat over low to medium heat and onions and garlic, cook until starting to turn light golden in color
  2. Add broth, beans and tomatoes, season with salt and pepper, stir and bring to a boil, turn down to a simmer cook about 25 minutes
  3. After 25 minutes, place a cup of the beans into a bowl and mash then return to pot, stir. Add salt and pepper to taste if needed.
  4. Remove from heat and add cheese and herbs.
  5. ENJOY!!

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