Hi, I’m Jane. Today, I’m gonna show you how to prepare mini breaded meatloafs in gravy recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini Breaded Meatloafs In Gravy Recipe
Mini Breaded Meatloafs In Gravy is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mini Breaded Meatloafs In Gravy is something which I have loved my whole life.
To bewith this recipe, we must prepare a few components. You can cook mini breaded meatloafs in gravy using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini Breaded Meatloafs In Gravy:
- Take 1 1/2 lb Ground beef
- Get 1/2 Onion chopped
- Make ready 2 Eggs
- Prepare 4 tbsp Butter
- Make ready 2 Pieces soft bread
- Get 1 tbsp Pepper
- Take 1 Seasoned bread cbs
- Make ready 2 Jars of your favorite gravy (if using 2 pans to cook the patties) otherwise 1 jar
Instructions to make Mini Breaded Meatloafs In Gravy:
- Sauté onion in 1TBS of butter or so until soft. Mix into the ground beef with 1 egg, the bread cut up in small pieces, and pepper. Form into little hamburger patties. It yields 8 or 9 patties. Polk a little hole in the middle of each.
- Dip the patties into the beaten egg (add a smidgen of water to the egg mixture) then the seasoned bread cbs.
- Fry in a pan with butter searing both sides then turn down heat, add gravy and cover and simmer low for 30 min, flipping occasionally.
- Can add canned mushrooms if desired.
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