Cinnamon Rolls
Cinnamon Rolls

Hi, I’m Kate. Today, we’re going to prepare cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon Rolls Recipe

Cinnamon Rolls is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Cinnamon Rolls is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have cinnamon rolls using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls:

  1. Make ready 1.5 cups Flour
  2. Get 1.5 cups Whole wheat flour
  3. Prepare 3/4 cup Milk
  4. Make ready 1/3 cup Sugar
  5. Make ready 1 tbsp Yeast
  6. Prepare 4 tbsp Butter
  7. Get 1 Egg
  8. Prepare filling
  9. Make ready 4 tbsp Butter
  10. Take 2 tbsp Cinnamon powder
  11. Make ready 1/4 cup Brown sugar

Steps to make Cinnamon Rolls:

  1. Take the yeast in a mug, add 1 tbsp sugar and add 2 tbsp warm milk.Cover and let the yeast Bloom.
  2. Take the flours, add the sugar,egg,milk and the yeast.Form a dough.
  3. Add melted butter and knead the dough for 10 to 12 mins.Grease the dough and let it rest for 45 mu mins to 1 hrs.The dough will double in size
  4. Remove the dough and again knead the dough.
  5. Spread the dough on floured surface and apply the butter, sprinkle the cinnamon powder and the brown sugar.Roll the dough and slice them.Let the cinnabons rise again for 30 mins
  6. Preheat the oven to 180 The Celsius and bake the rolls for 20 to 22 mins.
  7. Drizzle some condensed milk and enjoy.

So that is going to wrap this up with this distinctive dish cinnamon rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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