Hello, I’m Kate. Today, I will show you a way to prepare bean salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bean salad Recipe
Bean salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Bean salad is something which I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook bean salad using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bean salad:
- Get 1 can green beans
- Prepare 1 can kidney beans
- Prepare 1 can wax beans
- Prepare 1 can yellow hominy or chickpeas
- Prepare 1/2 small onion, diced (I prefer sweet onion when I have it)
- Make ready 1 cup vinegar
- Take 1/3 cup granulated sugar
- Take 1/4 cup olive oil
- Get 1/2 tsp salt
Steps to make Bean salad:
- Drain each can of beans and hominy and rinse with cool water. Add beans, hominy, and onion to a large bowl.
- Mix vinegar, oil, sugar, and salt. Pour oven bean mixture and refrigerate. Will keep in the refrigerator for 7 days or more.
So that’s going to wrap this up with this exceptional dish bean salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
