Beef Stew
Beef Stew

Hello, I’m Marie. Today, I will show you a way to make beef stew recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beef Stew Recipe

Beef Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Beef Stew is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have beef stew using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Stew:

  1. Prepare 1 1/2 lbs stew meat, cut in bite sized pieces
  2. Get 6 medium size potatoes, cut in chunks
  3. Prepare 2 large carrots, cut in chunks or baby carrots
  4. Make ready 1 medium onion, cut in chunks
  5. Make ready 2 celery stalks, cut in 1 inch pieces
  6. Prepare 1 can mushrooms
  7. Take 2 1/2 cups beef broth
  8. Make ready 2-3 tablespoons ketchup or tomato paste
  9. Get Salt, pepper, garlic and Worcestershire for seasoning
  10. Take 2-3 tablespoons cornstarch and 2-3 tablespoons cold water

Steps to make Beef Stew:

  1. Season meat with salt, pepper, garlic and Worcestershire sauce. Brown in 2 tablespoons butter or olive oil.
  2. Add browned meat to crockpot.
  3. Add vegetables.
  4. Add broth and ketchup or tomato paste.
  5. Cook on high 4 hours or low 6-8 hours. You can also use pressure cooker or stovetop. If using stovetop, simmer on low until vegetables are tender, stirring frequently to prevent sticking/ scorching.
  6. Optional. If you like a thicker gravy, mix equal amounts cornstarch and cold water (2-3 tablespoons). Whisk together to make a slurry. Slowly add slurry to finished stew, a tablespoon at a time, until desired thickness.

So that is going to wrap this up for this special dish beef stew recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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