Hello, I am Clara. Today, we’re going to prepare stewed chicken thighs with mashed potatoes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stewed chicken thighs with mashed potatoes Recipe
Stewed chicken thighs with mashed potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Stewed chicken thighs with mashed potatoes is something that I’ve loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook stewed chicken thighs with mashed potatoes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stewed chicken thighs with mashed potatoes:
- Make ready 6 large potatoes
- Take 1 eggplant
- Take 1 zucchini squash
- Prepare 1 onion
- Take 200 g baby carrots
- Make ready 1 pack boneless chicken thighs
- Make ready 2 tbsp butter
- Prepare 1/2 cup whole milk
- Make ready Salt and pepper
Instructions to make Stewed chicken thighs with mashed potatoes:
- Cook potatoes in salted water and once cooked add butter, whole milk and mix very good.
- Chop onion, and cut zucchini and eggplant to cubes. Add all veggies and sauté in pan for about 15 minutes. Add chicken thighs and tomato paste and cook (simmer) for another 45 minutes (with the lid).
- Serve with avocado and enjoy.
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