Cinnamon Rolls
Cinnamon Rolls

Hello, I’m Marie. Today, I will show you a way to make cinnamon rolls recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon Rolls Recipe

Cinnamon Rolls is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Cinnamon Rolls is something which I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few components. You can have cinnamon rolls using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Rolls:

  1. Make ready 1 cup +2 tbsp maida
  2. Make ready 3/4 tsp baking powder
  3. Get 1/4 tsp baking soda
  4. Take 1/4 tsp salt
  5. Make ready 5 tsp melted butter/2.5 tbsp melted butter
  6. Get 1/4 cup milk + 1 tsp vinegar
  7. Take For cinnamon filling:
  8. Take 2 tbsp brown sugar
  9. Take 2 tbsp soften butter
  10. Get 1 tsp cinnamon powder
  11. Prepare Butter for brushing cinnamon rolls

Steps to make Cinnamon Rolls:

  1. In mixing bowl add milk and vinegar. Mix well and keep cover for 10 minutes.
  2. In another mixing bowl seive maida flour. In it add baking powder, baking soda and salt. Mix well.
  3. Add milk- vinegar mixture and melted butter. Mix well and bind into dough. Keep aside for 10 minutes.
  4. In another mixing bowl add brown sugar, soften butter and cinnamon powder. Mix well to make creamy mixture.
  5. Knead dough again and roll into 1/2 cm rectangular shape. Apply prepare brown sugar+butter+ cinnamon creamy mixture all over it.
  6. Fold into 3 flaps. Roll gently so it stick. Cut into 6 equal portions as shown.
  7. Cut each into 2-3 strips, taking care to cut upto 3/4 part. Twist to make braid,tuck both edges. Tuck both edges to get cinnamon Place prepared roll tin muffins. Prepare all cinnamon rolls similarly.
  8. Add salt in kadhai, on it placed stand. Heat on medium-low flame. Cover and bake for 20-25 minutes on medium flame till crispy golden brown. Brush butter on each baked cinnamon rolls for glazing.
  9. Serve/ Relish Delicious Hot Cinnamon Rolls by dusting sugar powder on it.

So that is going to wrap it up with this distinctive dish cinnamon rolls recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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