Hello, I am Clara. Today, I will show you a way to prepare carolina red rice sausage recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Carolina Red Rice Sausage Recipe
Carolina Red Rice Sausage is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Carolina Red Rice Sausage is something that I’ve loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we must prepare a few components. You can cook carolina red rice sausage using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carolina Red Rice Sausage:
- Prepare 1 pound Smoked Sausage Sliced [I like to use Cajun Sausage]
- Get 3 Tablespoons Oil
- Prepare 2 whole Medium Onions,
- Make ready Diced Small1 Tablespoon Minced Garlic
- Make ready 2 1/2 teaspoons Salt, Divided
- Prepare 3 1/4 cups Water
- Get 1 whole (6 Oz. Size) Tomato Paste
- Make ready 1 Tablespoon Brown Sugar
- Get 1 teaspoon Black Pepper
- Get 1 1/2 cup Long Grain Rice, Uncooked (i used jasmine rice)
Instructions to make Carolina Red Rice Sausage:
- Brown slices of sausage in oil. Add onion, garlic and ½ teaspoon salt. Cook until onion is softened.
- Add water, tomato paste, remaining 2 teaspoons salt, brown sugar and black pepper. Let simmer 20 minutes.
- Add rice and stir. Transfer to a 9×13 pan and bake at 350ºF for 45 minutes.
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