Salisbury Steak
Salisbury Steak

Hello, I’m Joana. Today, I’m gonna show you how to prepare salisbury steak recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salisbury Steak Recipe

Salisbury Steak is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Salisbury Steak is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have salisbury steak using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury Steak:

  1. Make ready 1 lb ground beef
  2. Prepare 2 egg
  3. Prepare 1 envelope dry onion soup
  4. Prepare 1/2 cup quick oats
  5. Take 2 tbs milk
  6. Make ready 2 packets beef ramen flavoring
  7. Prepare 3 tbs flour
  8. Make ready 2 tbs butter
  9. Prepare 2 cups hot water
  10. Take Pepper

Instructions to make Salisbury Steak:

  1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
  2. In a frying pan with oil, brown patties on both sides. Then remove from pan
  3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
  4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

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