Hi, I am Laura. Today, I will show you a way to make laurens taco soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Laurens Taco Soup Recipe
Laurens Taco Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Laurens Taco Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can have laurens taco soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Laurens Taco Soup:
- Take 1 lb lean ground beef
- Prepare 5 garlic cloves (I use about 8) yes, Im a garlic fiend
- Get 1 medium yellow onion chopped
- Get 1/4 cup taco seasoning
- Take 1 packet dry ranch seasoning mix
- Make ready 3 (15 oz) cans tomatoes (I use diced and fire roasted)
- Make ready 1 (8 oz) can tomato sauce
- Prepare 1 can kidney beans, drained
- Get 1 can black beans, drained
- Prepare 1 1/2 cups frozen corn
Instructions to make Laurens Taco Soup:
- Brown hamburger meat, garlic and onion in a 6 qt soup pot. Drain off any remaining grease.
- Stir in remaining ingredients. Bring to a boil, then reduce heat to medium low and simmer for at least 20 minutes. I also throw a hand full of shredded taco cheese in the pot and let it melt. Serve hot with garnishes.
- Notes: I sometimes add more tomatoes, sauce, corn and beans so I can have leftovers.
- Optional garnishes: tortilla chips, sour cream, shredded cheese or green onions.
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