Hello, I am Joana. Today, I will show you a way to make homemade cranberry sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade Cranberry Sauce Recipe
Homemade Cranberry Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Homemade Cranberry Sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade cranberry sauce using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Homemade Cranberry Sauce:
- Get 12 oz (more or less) fresh or frozen cranberries
- Get 1 cup granulated sugar
- Take 1 Orange peel or lemon zest
- Get fresh ground black pepper
- Get salt
- Get water
Instructions to make Homemade Cranberry Sauce:
- Put aside half of the cranberries.
- Add the other half to a medium sauce pan along with the sugar, peel and 2-4 tablespoons of water depending on how thick you prefer it.
- Cook over a low, stir occasionally until the sugar has dissolved and the cranberries have become soft. Normally takes about 10 minutes or so.
- Turn the heat to medium and cook until the cranberries have burst, about another 10-12 minutes or so.
- Reduce heat to low again and stir in the reserved cranberries, cook until the reserved cranberries have become soft, about 5-7 minutes. Add 1-2 tablespoons of extra water if needed.
- Add more sugar to taste, and salt and pepper.
- Allow to cool to room temperature.
- Serve when ready.
So that is going to wrap it up with this special dish homemade cranberry sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
