Hi, I’m Laura. Today, we’re going to prepare strawberry cheesecake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Strawberry Cheesecake Recipe

Strawberry Cheesecake is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Strawberry Cheesecake is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook strawberry cheesecake using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Strawberry Cheesecake:

1. Get For Cheese cake base
2. Make ready 1 1/2 cups digestive biscuits
3. Take 1 Tbsp castor sugar
4. Make ready 3 Tbsp melted butter
5. Prepare Pinch salt
6. Prepare For Cheese cake filling
7. Take 1 cup cream cheese
8. Make ready 1 1/2 cup whipping cream
9. Take 1 cup mascarpone cheese
10. Get 1 tsp vanilla essence
11. Take 2 Tbsp castor sugar
12. Get 1 tsp lime juice
13. Take Pinch salt
14. Take as needed Strawberries for sauce
15. Prepare 4 Strawberries to garnish

Steps to make Strawberry Cheesecake:

1. For Cheesecake base - Take digestive biscuits in a blender and blend smooth. Add to a bowl and add melted butter and mix well, add sugar and salt and mix well so that it’s like a wetsand in your palm
2. In a spring cake mould tin add the biscuit base and press evenly all sides. Refrigerate for 10-15 mins
3. Make the strawberry sauce by adding strawberries in a bowl, bring it to boil and add little sugar and a lime juice. Mix and set aside
4. For cheesecake filling - in a bowl add cream, castor sugar and little salt and fold well.
5. In a separate bowl add mascarpone cheese and whisk well. Add to cheese cheese
6. Add vanilla syrup, lime juice and fold gently
7. Add 1 Tbsp strawberry sauce and mix well
8. Add 1/2 cup of whipping cream and fold well and then add the rest of the whipping cream and fold gently. Refrigerate for 15 mins
9. Add this cheesecake filling on the biscuit base and refrigerate for 3 hours or until the cheesecake sets in
10. Garnish with strawberry sauce and strawberries and enjoy

So that’s going to wrap it up with this special dish strawberry cheesecake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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