Hi, I am Joana. Today, we’re going to make taco soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Taco Soup Recipe
Taco Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Taco Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook taco soup using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Taco Soup:
- Make ready 1 lb ground beef
- Take 1 each yellow onion
- Take 2 each garlic cloves
- Prepare 1 tsp chili powder
- Make ready 1 tbsp ground cumin
- Take 8 oz cream cheese
- Make ready 1 can beef broth
- Take 2 can orial rotel
- Make ready 1 cup heavy cream
- Make ready salt and pepper
Steps to make Taco Soup:
- Finely chop onion and garlic cloves, set aside.
- Cube cream cheese and allow to warm on the counter.
- In a 2 quart saucepan , brown and drain ground beef before returning to pan.
- Add prepared onion and garlic and cook until onion starts to become translucent.
- Add chili powder and cumin and cook for about a minute.
- Add cream cheese and melt until the meat mixture is evenly coated.
- Add broth, rotel, and cream. Salt and pepper to taste, and heat on medium until steadily boiling.
- Remove from heat and serve.
So that is going to wrap this up with this distinctive dish taco soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.


