Hi, I’m Elise. Today, we’re going to make bake ziti with a twist recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bake Ziti with a twist Recipe
Bake Ziti with a twist is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Bake Ziti with a twist is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bake Ziti with a twist:
- Prepare 1 pound ziti pasta
- Take 4 cups marinara sauce
- Prepare 2 cups Alfredo sauce
- Make ready 1/2 cup fontina cheese shredded
- Prepare 2 cups Mozzarella shredded
- Make ready 1/2 Panko breadcbs
- Take 1/4 cup Romano cheese grated
- Take 2 cloves garlic minced
Steps to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! 😋
So that’s going to wrap this up with this distinctive dish bake ziti with a twist recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
