Hello, I’m Kate. Today, I’m gonna show you how to prepare ricotta zucchini pasta 🍝 recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ricotta Zucchini Pasta 🍝 Recipe
Ricotta Zucchini Pasta 🍝 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ricotta Zucchini Pasta 🍝 is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook ricotta zucchini pasta 🍝 using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Ricotta Zucchini Pasta 🍝:
- Make ready 6 zucchini, peeled and sliced into coins
- Get 1 onion, sliced
- Prepare olive oil
- Make ready 6 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Prepare 1 can chicken broth, low sodium
- Prepare 1 teaspoon basil leaves
- Prepare salt
- Make ready 16 oz pasta (your favorite!)
- Take 2 cups whole milk ricotta cheese
- Prepare to taste parmesan cheese
Instructions to make Ricotta Zucchini Pasta 🍝:
- Heat olive oil in a pan……
- Place your cut zucchini and sliced onion into olive oil, sauté for several minutes…….
- Add to zucchini and onion your minced garlic and black pepper, continue to sauté for several more minutes……
- Now add your chicken broth and basil leaves, bring to a boil then reduce heat and continue to stir…..
- Meanwhile, boil your favorite pasta, don’t forget to salt your water !
- Drain pasta well, then add cooked pasta to zucchini mixture…….stir lightly……
- Add into pasta / zucchini mix your ricotta cheese, stir on low heat until pasta and veggies are completely coated with the ricotta cheese…….remove from heat……
- Sprinkle Parmesan cheese onto each serving and enjoy 😉!!
So that is going to wrap this up for this special dish ricotta zucchini pasta 🍝 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
