Neese’s 704 jambalaya
Neese’s 704 jambalaya

Hi, I’m Kate. Today, I’m gonna show you how to prepare neese’s 704 jambalaya recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Neese’s 704 jambalaya Recipe

Neese’s 704 jambalaya is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Neese’s 704 jambalaya is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook neese’s 704 jambalaya using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Neese’s 704 jambalaya:

  1. Prepare 1 lb Neese’s Sausage
  2. Make ready 12 oz Beef kielbasa
  3. Prepare 1 cup rice
  4. Take 10 oz mixed vegetables
  5. Make ready 10 oz broccoli
  6. Prepare 1 tsp hot sauce
  7. Get 1 tsp worcestershire sauce
  8. Prepare 1 1/4 tsp sugar
  9. Take 1 1/2 tsp salt
  10. Take 1 1/2 tsp pepper
  11. Take 26 oz tomato soup

Instructions to make Neese’s 704 jambalaya:

  1. Cook sausage and kielbasa in pan till done
  2. On the cool rice and vegetables in SEPARATE pots. 20mins med high for rice and 10 mins med for vegetables.
  3. Get and good size pot (gallon sized?) low to med heat till you get a small boil. MIX EVERYTHING EXCEPT RICE in the pot. Let that thing cook for 30 to 40 minutes. ADD RIce. Cool on low for additional 10 minutes
  4. Let sit for 5 to 10 mins. Or if youre tough enough dive in. Enjoy. If you add diced tomatoes please post

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