Hello, I am Clara. Today, I will show you a way to prepare chili lime steak fajitas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chili Lime Steak Fajitas Recipe
Chili Lime Steak Fajitas is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chili Lime Steak Fajitas is something that I have loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we have to first prepare a few ingredients. You can cook chili lime steak fajitas using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chili Lime Steak Fajitas:
- Take tortillas
- Take lbs. Flank Steak, thinly sliced
- Get green peppers, sliced
- Take yellow onion, sliced
- Get Marinade:
- Make ready Olive oil
- Get Freshly squeezed lime juice
- Get Cilantro, chopped
- Get garlic, minced
- Get Brown sugar
- Make ready Red Chili flakes
- Get Ground cumin
- Make ready Salt
- Get Creamy Cilantro Lime Sauce:
- Prepare Greek yoghurt
- Get Zest of 1 lime
- Prepare Juice of 1 lime
- Get olive oil
- Make ready Cilantro, chopped
- Get Salt
- Get Sugar
Instructions to make Chili Lime Steak Fajitas:
- Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later.
- Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest.
- Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak.
- For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated.
- In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes.
- Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro.
So that’s going to wrap it up with this exceptional dish chili lime steak fajitas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
