Hi, I’m Jane. Today, I’m gonna show you how to make seafood enchiladas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Seafood Enchiladas Recipe
Seafood Enchiladas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Seafood Enchiladas is something which I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Seafood Enchiladas:
- Get 1 1/2 lbs imitation crab meat
- Get 2 cups shredded Mexican cheese
- Get 1 large can enchilada sauce
- Get Large tortillas
- Take 1 cup sour cream
- Take 2 tsp butter
- Make ready 1 small diced onion
- Get 1/2 tsp cilantro
- Prepare Hot sauce
- Make ready Diced jalapeños
Steps to make Seafood Enchiladas:
- Preheat oven to 350
- Melt butter in deep skillet
- Add onion, crab and any salt and pepper. Saute till onions are clear
- Add cilantro, sour cream and 1 cup cheese
- Blend together and add any hot sauce
- Split into 4 tortillas and wrap up
- Place in baking dish, cover with enchilada sauce and rest of cheese
- Bake for 25-30 minutes.
So that is going to wrap this up for this special dish seafood enchiladas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
