Simple Enchiladas
Simple Enchiladas

Hi, I am Clara. Today, I will show you a way to prepare simple enchiladas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Simple Enchiladas Recipe

Simple Enchiladas is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Simple Enchiladas is something which I have loved my whole life.

To bewith this recipe, we have to prepare a few components. You can cook simple enchiladas using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Enchiladas:

  1. Get Filling
  2. Take 6-8 tortillas (corn or flour, your choice)
  3. Take 1 rotisserie chicken, shredded
  4. Get 1 can black beans, rinsed
  5. Get 1 pablano pepper, diced
  6. Take 1 onion, diced
  7. Make ready 1/2 cup salsa
  8. Prepare 1.5 tsp cumin
  9. Make ready 2 tsp chili powder
  10. Make ready 1 tsp smoked paprika
  11. Get Enchiladas
  12. Take 1 can (or pkg) of Enchilada sauce
  13. Take 1.5 shredded cheddar (or Monterey jack)
  14. Prepare Chopped cilantro (for serving)
  15. Get Sour cream (for serving)

Instructions to make Simple Enchiladas:

  1. In a pan, heat 1 tbsp oil and cook pablano pepper and onions until the onions are translucent.
  2. Add the rest of the ingredients under thefillingsection to the pan. Mix and let cook for 8min or so.
  3. Dip your tortilla in the enchilada sauce, spoon a good amount of the filling into the tortilla and roll it up.
  4. Place into baking dish (continue with step 3 until everything is used up) if there is any left over enchilada sauce, pour that over the top of your wraps.
  5. Add the shredded cheese. Place in oven to bake for 25 min or so until cheese is melted and bubbly. Serve with sour cream and chopped cilantro.

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